Brush the waffle iron with melted butter and spread one-fourth of the potato mixture onto it.
Yep, we are actually putting (mashed) potatoes in a waffle maker and lovin' it!
Cheesy Potato Waffles are made with just a handful of ingredients, they're also VERY quick to.
Ingredients of Potato Waffle Poutine
- You need 7 of potatoes.
- It's 1 of gravy.
- It's 1 of cheese curd or shredded mozza.
Potato Waffle Poutine step by step
- FYI... The potatoes should be cold going into the waffle iron, so make sure you've got time..
- Peel & (boil or steam) potatoes. They're done when you can fork them and there's no resistance..
- While (potatoes, boiling/steaming) shred some mozza, make some gravy, get some curd ready, have a beer, etc....
- Smash the potatoes. <important>Do not add butter or milk!</important> Salt to taste. <opinion>Go to town on these, chunky smashed potatoes are great, but not here.</opinion>.
- <reminder> the smashed potatoes should be cold. Preheat your waffle iron before using it. </reminder>.
- Spoon in some potato to the waffle iron and close it. This generally takes longer than waffles. I wouldn't open it for the first few minutes (FAIL). They're done when they're done. <pro tip>Use your sense of smell here</pro tip>.
- Add gratuitous amounts of cheese and gravy. You'll notice the waffle pockets do a great job holding the cheese and gravy. Enjoy it first, thank me later, eh?.
Mashed potato waffles are a great way to use up leftover mashed potatoes (just thin them out with water before using them) and they. The potatoes are more coarsely cut than regular fries, and they are sometimes even fried twice so that the exterior remains crispy while the interior remains soft, whereas the cheese does not melt but just. Savory waffles made with mashed potatoes, bacon and chives for breakfast or dinner. The Best Potato Waffles Recipes on Yummly Potato Waffles, Potato Waffles And Smoked Salmon, Potato And Crispy Tomatoes Waffles.
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