Jenny's Scones

Ingredients of Jenny's Scones

1. Prepare 2 cup of Flour.
2. You need 5 tbsp of Sugar.
3. Prepare 1 tbsp of Baking powder.
4. Prepare 1/2 tsp of Salt.
5. You need 1/2 stick of Cold Butter.
6. It's 1/4 cup of Cocoa Powder.
7. You need 4 oz of Cream cheese.
8. Prepare 1 of egg slightly beaten.
9. Prepare 3/4 cup of Heavy Cream.
10. It's 1 tbsp of Vanilla extract.
11. You need 2 tbsp of Powdered Sugar.

Jenny's Scones step by step

1. preheat oven to 400°F.
2. Add flour, baking powder, salt, cocoa powder, Cream cheese and butter to a food processor and blend until it resembles course crumbs.
3. Transfer everything to a large bowl. Stir in heavy cream, egg, and vanilla mixing the dough by hand until dough is moistened.
4. on a floured surface separate dough into four equal size balls, flaten each ball into a circle and then cut the circles into quarters.
5. bake on and ungreased cookie sheet for about 15min.
6. when done baking let cool then dust with powdered sugar.

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