Ingredients of English Muffin Bread

  1. It's 5 1/2 cup of flour.
  2. Prepare 2 tbsp of Dry yeast.
  3. Prepare 1 tbsp of honey.
  4. You need 1/4 cup of warm water.
  5. It's 2 tsp of Kosher salt.
  6. You need 1/4 tsp of baking powder.
  7. Prepare 2 1/4 cup of warm milk.
  8. It's 1 of butter and cornmeal for dusting pans.

English Muffin Bread instructions

  1. Mix the yeast honey and water. Set aside. Sift salt, baking powder, and flour. Add the milk and one cup of the flour to the yeast mixture. Blend well. Add remaining flour and beat. You should have. a very soft dough..
  2. Preheat the oven to 425. Divide the dough into two loaf pans that have been greased and dusted with cornmeal. Set aside until the dough is at the top of the pans, or a little above (about an. hour)..
  3. Dust the top of the loaves wth cornmeal and bake for 15 minutes or so. Loaf will sound hollow when tapped. Bake for 20 - 25 minutes if you want a crisper, more. golden crust..
  4. Cool and slice.

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