Preparing and enjoying a classic English breakfast, commonly called a "fry-up," is a great way to start your morning! The common components include sausage, bacon, beans, tomato, toast, eggs. Preparing an English breakfast is quite easy; it is basically a matter of starting off cooking the items that take the longest to cook, and moving through to the things that take the least time so that it is all.

Ingredients of English Breakfast

You need 3 of egg.
You need 1 tbsp of butter.
You need 4 of sausage.
Prepare 1 can of Heinz 5 Beans in tomato sauce.
Prepare 2 of bread.

English Breakfast instructions

With butter starting to melt in Low heat add in the beaten eggs, let the eggs bottom almost set then push it all into the middle and let it set again,do this about 3 time until eggs are almost 90% % set, still little wet, off heat and plate it (don’t let it totally set or it will be dry), add a dash of salt and pepper.
Remove the casing, then slice it and Boil in water for about 5 minutes then drain, heat up the beans and plate it..

English breakfast is one of the most iconic breakfasts in the world. The English breakfast is even considered as a national British dish and is deeply ingrained in the culture of the country. In one form or another, the tradition of a uniquely English breakfast is. An English breakfast is a hot meal with bacon and eggs, toast, beans, tomatoes, and mushrooms. Two classic components of the English breakfast are bacon and eggs, but the food doesn't stop there.

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