Bacon breakfast gravy If you feel like it is too thick, add more milk. Country Bacon Gravy is a simple milk gravy recipe made with bacon grease. If you love biscuits and gravy for breakfast, you'll love this bacon gravy!

Ingredients of Bacon breakfast gravy

  1. It's 3 tbsp of bacon grease.
  2. It's 1 small of onion.
  3. You need 1 tsp of Sambal Oelek (chili paste).
  4. You need 3 tbsp of flour.
  5. Prepare 1 of milk.
  6. You need 1/4 tsp of poultry seasoning.
  7. You need 1/2 tsp of Worcestershire sauce.
  8. Prepare 1 of salt and pepper to taste.

Bacon breakfast gravy step by step

  1. Add bacon grease and onions to your pot. Cook until onions are tender..
  2. Add Sambal Oelek. Heat thru.
  3. Add flour, stir mixture continuously 2-3 minutes.
  4. Add milk until desired thickness is reached. Still storing continuously..
  5. Add remaining ingredients and cook another 4-5 minutes..

I think maybe we never made it because we always. Bacon, fat, flour, milk Make thick, creamy Southern BACON Gravy for biscuits- from scratch! If you're looking for an easy-to-make bacon gravy recipe to serve alongside your dinner, we've got one that you should try; it develops good flavor. My husband, Ron, created this wonderful bacon and egg gravy. Sometimes we ladle the gravy over homemade biscuits.

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