Add mushrooms to skillet with bacon drippings, season with salt and pepper, and.
Bacon omelettes are perfect for any meal!
The IHOP Bacon Temptation Omelette is perfect for breakfast, brunch, lunch, or even dinner.
Ingredients of Garden omelet with bacon
- Prepare 4 of eggs.
- Prepare 2/3 tbsp of chopped finely red onion.
- It's 2/3 tbsp of finely chopped green pepper.
- Prepare 2/3 tbsp of finely chopped red pepper.
- You need 2 of strips precooked bacon cut into little pieces.
- It's 2 tbsp of milk.
- You need 1/2 cup of grated cheddar cheese.
- It's dash of garlic powder.
- It's dash of black pepper.
- You need dash of salt.
- Prepare 1 of skillet or frying pan.
- It's tbsp of butter.
Garden omelet with bacon step by step
- First, whisk all 4 eggs together until fully mixed. Add milk, garlic powder, salt, and black pepper and whisk again..
- Next, add red peppers, green peppers, red onion, and bacon to egg and milk mixture..
- Now, add most of the cheese, (leave some to sprinkle on the top when your done) and whisk again. You are now ready to cook your omelet!.
- Turn frying pan/skillet to medium heat and throw butter on. Once the butter is all melted and sizzling (don't burn the butter. If it starts to turn brown, you are burning it) and put omelet mixture in frying pan. After 2-3 minutes, fold your omelet, and flip it over to the other side. Cook on this side for 2-3 minutes also. Your omelet should be slightly golden brown, and cheese melted. Sprinkle remaining cheese over top, and You are done! Serve with toast, pancakes, hot sauce whatever you like! Enjoy!.
Mix and match bacon, veggies and eggs following these steps. Add some bacon to the pan and pour he beaten egg on top. add the rest of the bacon. add cheese while it cooking (optional). After its cooked take of heat and put more cheese on top. Learn how to make Garden Omelet. Start the day off on a delicious note when you serve our easy-to-make Baked Bacon Denver Omelet with Bacon.
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