Cheesey Ham & Hash Brown Bake This easy and cheesy potato soup is made with ham. If you are looking for a recipe to use up your leftover holiday ham, make this Cheesy Ham and Potato Soup. All Reviews for Cheesy Ham and Corn Chowder.

Ingredients of Cheesey Ham & Hash Brown Bake

  1. It's 1 Pkg. of Frozen Hash Browns.
  2. It's 1 Can of Cream of Chicken Soup.
  3. Prepare 1 Can of Cheddar Cheese Soup.
  4. Prepare 1 1/2 Cups of Sour Cream.
  5. It's 1 Cup of Shredded Cheese (of your choice).
  6. It's 16 Oz. of Pkg. Of Diced Ham.
  7. Prepare 1 tsp. of Bacon Grease (OPTIONAL).

Cheesey Ham & Hash Brown Bake step by step

  1. Preheat oven to 350°.
  2. Mix all ingredients EXCEPT the Hash Browns and a handful of Diced Ham.
  3. Grease a 9x9 baking dish with bacon grease..
  4. Layer 1/2 the bag of Hash Browns at the bottom of the baking dish..
  5. Cover the Hash Browns with your mixture..
  6. Layer the remaining Hash Brown on top of your mixture, then top with your handful of Diced Ham..
  7. Bake for 1 hr. Broil on low for the last 5 minutes..

It starts with some diced ham (which. A cheesy, hearty soup made from scratch (no Velveeta required!)- perfect for a chilly fall day! This cheesy ham chowder is the most mouthwatering solution! Even if you don't have any leftover ham, it's perfect to make on a chilly weeknight. I'm often asked to bring this comforting casserole to potluck dinners, and it's a favorite of my family's, too.

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