Mike's Southwestern Ham Scramble Cooking crumbled firm tofu in a skillet approximates the fluffy texture of scrambled eggs in this vegetable-studded, vegetarian main dish. Löydä HD-arkistokuvia ja miljoonia muita rojaltivapaita arkistovalokuvia, -kuvituskuvia ja -vektoreita Shutterstockin kokoelmasta hakusanalla Mexican Southwestern Egg Scramble Simple Healthy. Tuhansia uusia ja laadukkaita kuvia joka päivä.

Ingredients of Mike's Southwestern Ham Scramble

  1. It's of ● For The Egg Mixture.
  2. You need 6 of LG Egglands Best Eggs.
  3. It's 1/4 tsp of Fresh Ground Black Pepper.
  4. You need 1/3 Cup of Mexican 3 Cheese.
  5. You need 2 tbsp of Whole Milk.
  6. It's of ● For The Vegetables & Seasonings.
  7. You need 1 Cube of Butter.
  8. You need 1.5 Cups of Chopped Ham [or Chorizo].
  9. It's 1 of Fine Minced Jalapeño [de-seeded + reserves for service].
  10. Prepare 1/3 Cup of Fine Minced Green Bell Pepper.
  11. You need 1/3 Cup of Fine Minced Vidalia Onion [+ reserves for service].
  12. It's 1 (4 oz) of Can Hatch Green Chilies [drained].
  13. You need 1 tbsp of Fine Minced Garlic.
  14. Prepare 1/4 tsp of Crushed Mexican Oregano.
  15. It's 1/4 of Fresh Ground Cumin.
  16. It's 1/4 tsp of Fresh Ground Black Pepper.
  17. Prepare 1 Dash of Sea Salt.
  18. You need of ● For The Sides [as needed].
  19. It's of Warm Flour Tortillas.
  20. Prepare of Red Or Green Salsas.
  21. You need of Hot Sauces [like Tapatio].
  22. You need of Mexican 3 Cheese.
  23. It's Leaves of Fresh Cilantro.
  24. Prepare of Fine Minced Jalapeño Peppers.
  25. Prepare of Fine Minced Vidalia Onions.

Mike's Southwestern Ham Scramble step by step

  1. Fine mince all vegetables and add butter and all seasonings. Fry until your vegetables are translucent. About 4 minutes..
  2. Whisk together everything in the Egg Mixture section well..
  3. Pour egg mixture into your hot pan and scramble. Try to leave eggs in larger chunks..
  4. Serve with all Sides listed above in heated individual ramikins. Enjoy!.

This tasty dish, brimming with lively southwestern flavors, is a vegan version of a traditional southwestern egg dish. In the original recipe, the tortilla pieces are scrambled with eggs; our vegan version replaces eggs with tofu. Recipe: Southwestern Tofu Scramble. by Megan Gordon. Tofu scrambles are a great recipe to have in your back-pocket because they're so darn simple and can often trick even the most ardent tofu-hater into sitting down to a hearty, vegetarian breakfast. View top rated Southwestern scrambled egg recipes with ratings and reviews.

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