Ham and Cheese Omelet with Toast and Fruit Chicken Cordon Bleu Slider, Ham 'n' Cheese Omelet Roll, Ham Cheese Oven Omelet, etc. This is just one of those throw together omelette/frittatas. Flip over and when egg is set, top with cheese.

Ingredients of Ham and Cheese Omelet with Toast and Fruit

  1. Prepare 2 of eggs.
  2. You need 1/2 tbsp of butter.
  3. It's 1 oz of sliced ham.
  4. It's 1 oz of cheese.
  5. It's 1 of salt and pepper.
  6. It's 1 tbsp of peanut butter.
  7. You need 2 slice of bread.
  8. It's 1 of clementine.

Ham and Cheese Omelet with Toast and Fruit step by step

  1. Mix 2 eggs in a bowl.
  2. Melt butter in a pan over low-medium heat.
  3. Pour eggs into pan when butter is melted.
  4. Tear ham slice(s) into small bits and add them to eggs.
  5. Add salt and pepper to eggs to taste.
  6. Sprinkle cheese onto eggs.
  7. When there is little to no liquid egg left, fold omelet in half.
  8. Start toast in toaster.
  9. After 2 minutes, flip omelet.
  10. After 2 minutes, remove omelet from heat.
  11. Spread peanut butter on toast.

With a quick flip of the wrist, TURN pan and INVERT or SLIDE omelet onto plate. The ham and cheese omelet is a classic breakfast that only takes a few minutes to prepare. Ham and eggs are packed with protein and will help you get an energetic start to your day. With a few simple ingredients and kitchen utensils, you can make a delicious morning meal! This quick and tasty ham and cheese toasted sandwich packs nutrition for breakfast or lunch.

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