Name: Semolina French Toast
Ingredients: 4 bread slices; 1/2 cup sooji (semolina); 1 onion, chopped; 1 tsp ginger, grated; 2 green chilies, chopped; 1/2 cup grated carrots; 1 tsp red chilli flakes; 1/2 cup coriander stems, chopped; to taste salt; 1/2 tsp turmeric powder; 1 tsp garam masala powder; yoghurt as required; 1 tbsp oil for tempering; 2 tbsp fried onions; 1 tsp mustard seeds; 1/4 tsp asafoetida; oil to shallow fry

Semolina French Toast

Ingredients of Semolina French Toast

You need 4 of bread slices.
You need 1/2 cup of sooji (semolina).
You need 1 of onion, chopped.
You need 1 tsp of ginger, grated.
Prepare 2 of green chilies, chopped.
Prepare 1/2 cup of grated carrots.
Prepare 1 tsp of red chilli flakes.
You need 1/2 cup of coriander stems, chopped.
Prepare to taste of salt.
It's 1/2 tsp of turmeric powder.
Prepare 1 tsp of garam masala powder.
It's of yoghurt as required.
It's 1 tbsp of oil for tempering.
Prepare 2 tbsp of fried onions.
You need 1 tsp of mustard seeds.
Prepare 1/4 tsp of asafoetida.
It's of oil to shallow fry.

Semolina French Toast instructions

In a bowl, mix together all the above mentioned ingredients starting from sooji to garam masala..
Heat 1 tbsp. oil and temper with mustard seeds and asafoetida. Allow it to splutter and then pour this tempering over the semolina mix. Combine everything well into a thick batter. Keep it aside for 10-15 minutes..
Spread 1/4 of the batter on each bread..
Heat 1 tbsp, oil in a griddle / tawa and shallow fry the batter side first on a medium flame for a minute or two till it turns light golden in colour..
Flip it over and fry the other side too. Transfer to a serving plate. Fry rest of the bread in the similar way with the semolina spread..
Cut them as desired and enjoy for breakfast or as a tea-time snack or with green chutney / ketchup..

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