Chicken bruschetta scramble This recipe takes the elements of an antipasti plate and uses them in an elegant breakfast bruschetta. QUICK and EASY cheesy bruschetta chicken cutlets! Chicken cutlets topped with canned tomatoes, garlic, mozzarella and parmesan cheese!

Ingredients of Chicken bruschetta scramble

  1. You need 1 package of chicken brescheta.
  2. Prepare 5 of eggs.
  3. Prepare of olive oil.
  4. It's of salt.
  5. Prepare of black pepper.
  6. It's of butter.

Chicken bruschetta scramble instructions

  1. In a fry pan add olive oil, and heat stove to medium high heat. Get pan hot and add chicken bruschetta flavor with black pepper, and salt. Fry approximately 10 minutes (there are instuction on package)..
  2. When chicken bruschetta is finished set aside for later. Now I washed pan and put 1 teaspoon butter in fry pan let butter melt and pull pan off stove. crack 5 eggs into fry pan and add salt and black pepper to eggs. Scramble eggs to your texture you like..
  3. Now in a bowl you plan to serve from mix scramble eggs with chicken brescheta. Mix well so you may get a good bite of egg and chicken together..
  4. Serve and enjoy!!!!.

My new favorite dinner: Grilled Chicken Bruschetta. Grilled chicken breasts topped with a mouthwatering bruschetta topping and drizzle with balsamic glaze. A simple, delicious chicken-and-stuffing casserole made with chicken breasts, tomatoes, Italian seasonings, and mozzarella Quick Bruschetta Chicken Bake. Pronounced "broo-SHEH-tah" and meaning "to roast over coals," bruschetta traditionally refers to Italian garlic bread drizzled with olive oil. Our fresh bruschetta topping adds a deliciously fresh finish while melted mozzarella stuffed into the middle of these.

Get Latest Recipe : HOME