Not Your Average Omelet But we'll know who you are. Tilt the pan so that the uncooked eggs in the center of the pan fall to a bare edge. Doing this creates waves and not only makes your omelet fluffy, but helps it cook evenly as well.

Ingredients of Not Your Average Omelet

  1. It's of Batter.
  2. It's 1/2 cup of Liquid Egg Whites(or 2 large eggs).
  3. It's 1 pinch of Baking powder(1/8 teaspoon).
  4. It's 1 tbsp of Flour.
  5. Prepare 1 tbsp of Ricotta(or 2 tablespoons milk).
  6. It's of Filling.
  7. It's 3 slice of Chicken Luncheon Meat.
  8. It's 1/4 cup of Cheddar Cheese.
  9. You need 1 dash of Cilantro.

Not Your Average Omelet instructions

  1. Add all the batter ingredients together & mix until there's no lumps. Let it sit for a few minutes to allow the batter to thicken up..
  2. On medium heat, grease the frying pan. Dump all the batter into the pan. Basically you're going to cook this like you would an omelet. Flip it over when the bottom is slightly brown. Sprinkle on the cheese & cilantro. After the cheese melts, add in the chicken slices. Flip one side of the egg onto the other, covering the deli meat. Continue cooking & flipping until it's golden brown on both sides..
  3. You can serve with your favorite salsa!.

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