The Leftovers Omelette If you think an omelette is boring, think again. If you want to take the humble omelette to the next level and use up some leftovers, the Spanish omelette, sometimes referred to as a tortilla or. In this cheese and bacon omelette recipe, I have actually used some leftover ham from a boiled ham instead of bacon lardons.

Ingredients of The Leftovers Omelette

  1. Prepare of 🥚 🥚 🥚.
  2. You need of Chorizo (or whatever’s left).
  3. Prepare of Red onion small.
  4. It's of 🍅.
  5. Prepare of Salt.
  6. You need of Pepper.
  7. It's of Herbs de prevence.
  8. You need of HP Sauce to garnish.
  9. You need of 🐐 🧀.

The Leftovers Omelette instructions

  1. Slice up the onion into ity bity pieces and fry in a little oil.
  2. After 2 mins add the chorizo.
  3. After another 2 mins add the 🍅.
  4. Whisk 🥚 🥚 🥚.
  5. Poor the 🥚 mix over and leave for 3 mins.
  6. Add the 🧀 and leave for 3mins.
  7. Give the pan a shake and the omelette should slide off, on to the plate.

As it goes under the grill the leftover curry omelette will go golden brown and firm on top. The easiest method to reheat an omelette is to use a microwave. Just wrap your omellete in a paper towel, and place it in a microwave-safe dish. Using the Stove How to Make Leftover Pasta Omelette. Beat the eggs in a bowl.

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