Bursting Quinoa Muffins Quinoa breakfast muffins - healthy gluten free recipe. Music by Kevin MacLeod #quinoa #glutenfree #recipe #healthyrecipes. healthyish. Quinoa muffins are a healthy muffin with wheat flour, walnuts, oats and raisins.

Ingredients of Bursting Quinoa Muffins

  1. Prepare 1 Cup of Corn Meal.
  2. It's 1/4 Cup of Corn Flour.
  3. Prepare 1-1/4 Cup of Cooked Quinoa.
  4. You need 1 Tbsp of Baking Powder.
  5. It's 1/2 Tsp of Baking Soda.
  6. You need 3/4 Tsp of Sea Salt.
  7. You need 1 Cup of Buttermilk.
  8. You need 3 Tbsp of Chia Seeds + 9 Tbsp Water.
  9. You need 1/4 Cup of Vegetable Oil.
  10. You need 1 Tbsp of Honey.
  11. It's 1/2 Cup of Fresh Coriander, Chopped.
  12. You need 1 of Green Chilli, Minced.
  13. It's 2 Tbsp of Shredded Beets.

Bursting Quinoa Muffins instructions

  1. Preheat Oven To 200C..
  2. Mix Chia Seeds And Water In A Bowl And Set Aside For 15 Minutes..
  3. In A Large Bowl, Sift Dry Ingredients And Add Cooked Quinoa..
  4. In Separate Bowl Whisk Together All Wet Ingredients, Including The Chia Gel..
  5. Mix Dry And Wet Ingredients, Also Fold In Chopped Coriander, Green Chilli And Grated Beets..
  6. Spoon Batter Into Muffin Cups And Bake Until The Edges Are Golden Brown, Aprox. 25 Minutes..

Packed with protein these homemade breakfast muffins are juicy and flavorful! These Egg Muffins are easy, quick and are great for make ahead breakfasts. With quinoa, sun-dried tomatoes, spinach and cheese, these fluffy Breakfast Egg Muffins are hearty and healthy. Quinoa Muffins are nutritious as well as delicious! These puffed quinoa peanut butter balls are the perfect crunchy (yet healthy) treat that's ready in.

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