Pour the crushed cereal into a shallow dish; set aside. Dollop on top of the French toast and serve with the berries. View All Recipes I Want to Discover.
Ingredients of Captain Crunch French Toast
- Prepare 2 of eggs.
- You need 2 tbsp of milk.
- You need 1 pinch of salt.
- Prepare 1 tsp of sugar.
- It's 4 slice of bread.
- It's 2 cup of captin crunch.
Captain Crunch French Toast instructions
- Beat eggs, milk, salt, sugar together.
- In a cast iron pan turn heat to medium.
- Use a plastic zip lock bag and rolling pin. Put captain crunch in bag and use rolling pin to crush into small crumbs.
- Spray pan with non stick spray.
- Dip a slice of bread in egg and milk mixture then in crumbs.
- Add to skillet and adjust heat to cook medium. Brown on both sides. Serve with syrup.
I know this because my kids at it. They never eat anything I make. "Have the Cap'n Crunch french toast," she said. "Yum! Fast forward to last week, when I came across a recipe for the Blue Moon Diner's Cap'n Crunch french toast in Guy Fieri's Diners, Drive-Ins, and Dives, which I have adapted below. With all the heavy cream called for in this recipe, it would not be inappropriate to subtitle it "The Blue Moon. If the crumb coating seems to be browning too fast, reduce the heat a bit.
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