Cheese waffles Step two in any food odyssey is to get cheese involved somehow. And, that's exactly what I have done with the waffle mixture. Take out the sugar and add.

Ingredients of Cheese waffles

  1. It's 2 cups of sifted flour.
  2. It's 3 tablespoons of baking powder.
  3. Prepare 2 teaspoons of sugar.
  4. You need 3 of eggs.
  5. It's 11/4 cups of milk.
  6. You need 4 tablespoons of butter.
  7. You need 1/2 teaspoons of salt.
  8. You need 1 cup of grated American cheese.

Cheese waffles step by step

  1. Sift flour and measure.
  2. Then sift flour baking powder salt and sugar 3 times.
  3. To well beaten egg yolks add flour alternately with milk.
  4. Add butter melted over hot water.
  5. Add cheese.
  6. Fold in stiffly beaten egg yolks.
  7. Cook in waffle iron..

Heat waffle iron until very hot. Whisk flour, sugar, baking powder, baking soda, and kosher salt in a large bowl. This is Trish from Mom On Timeout, and I am so excited to be here today as a Challenge Ambassador! Serve waffles topped with Honey Whipped Cream and fresh berries. This cottage cheese waffle recipe is made with a blender and I love how easy it is.

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