A breakfast quesadilla recipe is the perfect snack with eggs to spice up your morning. COAT with cooking spray; HEAT over medium-low heat until hot. TOAST quesadillas just until cheese is melted, about one to two minutes per side.
Ingredients of Sausage Egg And Cheese Breakfast Quesadillas
- It's 4 of Eggs.
- Prepare 4 of Sausage links.
- It's 1 bunch of Shredded Mozzarella Cheese.
- You need 1 bunch of Shredded Cheddar Cheese.
- It's 1 dash of Milk.
- You need 1 dash of Pepper.
- Prepare 1 dash of Salt.
- It's 1 dash of Basil.
- You need 1 dash of Hot sauce.
Sausage Egg And Cheese Breakfast Quesadillas instructions
- Cook your sausage.
- Break your eggs into a mixing container add your splash of milk and scramble up.
- Cook your eggs.
- Cut up your sausage and drop into your eggs salt and pepper.
- Drop in your cheese.
- Add a few shakes of basil.
- Place a shell in a pan.
- Scoop on some of your egg mixture evenly onto the shell.
- Add some dashes of hot sauce.
- Place on your top shell and let everything melt together to hold on the shells flipping once.
- Remove to a plate.
- Cut into 4's I use a pizza cutter for this.
- Plate and enjoy.
Creamy scrambled eggs are piled between slices of deli ham, along with a layer of mild, nutty Gruyère and a swipe of Dijon, for a hot, make-ahead breakfast that will get you excited for the. If you love this fun brunch recipe, you'd also love: breakfast mac and cheese, breakfast bacon bread bowls, and breakfast sausage poutine. Make these Sausage Egg and Cheese Breakfast sliders the night before and just pop them into the oven when breakfast comes! What better way to jazz up some scrambled eggs then to make sausage egg and cheese breakfast sliders? Sausage really gives that morning aroma and.
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