The strawberry cream cheese cobbler is great for family events. Add the strawberries, arranging in a single layer as much as possible. Sprinkle cream cheese pieces over strawberries.
Ingredients of Strawberry Cream Cheese Cobble Muffins
- Prepare 2 tbsp of butter.
- You need 2 of eggs.
- You need 2 cup of sugar.
- It's 8 oz of cream cheese.
- It's 1 tbsp of vanilla.
- You need 2 cup of flour.
- You need 2 cup of milk.
- You need 3 cup of diced strawberries.
Strawberry Cream Cheese Cobble Muffins step by step
- Butter cup cake tray.
- Mix sugar and eggs..
- Soften cream cheese with pastry blended. Add to sugar and eggs.
- Mix in milk. Then slowly add flour..
- Pour 1/3 cup of batter in each muffin spot. Sprinkle strawberries on top of batter..
- Bake at 350° for 20 -25 min..
Use light cream or half-and-half in these wonderful moist muffins. Great for breakfast or a snack at any time of the day. The addition of cream cheese to this cobbler does not disappoint! The mixing method of this cobbler reminds me a lot of those ubiquitous dump cakes. While I do love a more traditional Strawberry Cobbler, this recipe is a tasty twist on the classic.
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