Close the top of the waffle iron, but do not press down and smash the sandwich. Place a sandwich in the iron and close gently (do not squash down sandwich). This waffle iron grilled cheese recipe takes the basic, loved-by-all grilled cheese sandwich to a whole new level.
Ingredients of Waffle Iron Grilled Cheese
- Prepare 2 slice of bread.
- Prepare 2 slice of cheese.
- You need 2 tbsp of unsalted butter.
Waffle Iron Grilled Cheese instructions
- Melt 2 tablespoons of butter. 30 seconds in my microwave did the trick. If your butter is soft, and not straight out of the fridge like mine, you can spread directly on bread..
- Butter one side of each slice of bread..
- Place two slices of cheese on the non buttered side. You want the butter on the outside!.
- Sandwichify and place on HOT waffle iron. Buttered side is on the outside of the sandwich!.
- Lightly press the waffle iron down for about 60 seconds until the grilled cheese is golden and crispy..
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Don't forget all the little spaces. Take it off (tongs and spatulas help). Leaving the second waffle in the iron, layer on the cheese, bacon, jalapeƱo, more cheese, and top with the first waffle. Remove the waffle from the waffle iron and allow it to cool on a wire rack. Repeat the process to make a second tater tot waffle.
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