Cheese omelette Vegetable Cheese Omelet Recipe-How to make Cheese Omelet-Vegetable and cheese Omelette recipe. This hearty cheese omelet recipe becomes a one-dish meal with the addition of chopped fresh spinach and chopped tomato. Try this classic omelette for brunch or serve with lots of green salad for a quick and satisfying dinner.

Ingredients of Cheese omelette

  1. It's 3 of eggs.
  2. You need 2 tsp of milk.
  3. It's 1/4 of finely chopped onions.
  4. Prepare 1/4 of finely chopped tomatoes.
  5. Prepare 1/4 of finely chopped capsicum (optional ).
  6. It's 1/4 bunch of chopped coriander.
  7. It's of vegetable oil.
  8. Prepare 1/2 packages of processed cheese (can use mozzarella as well).
  9. Prepare of salt and pepper.

Cheese omelette step by step

  1. In a bowl, put egg, milk, onion, tomato, capsicum, coriander, salt and pepper. Mix well..
  2. Heat the pan and pour vegetable oil. After the oil becomes hot, put the mixture. In that, spread the cheese before the egg cooks..
  3. Half fold the omelette. And let the egg and cheese cook nicely..
  4. It's ready! You can use schezwan sauce as well.

A cheese omelette is when you jizzum into a girl's ear canal and then you fold the flap of her ear over. The jizzum will proceed to leak out of her ear, and it will look like a cheese omelette that is dripping. A French omelette is a classic and versatile breakfast favorite. Enjoy this French omelette recipe in five minutes or less with the Incredible Egg. This French omelet recipe is a classic and versatile favorite.

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