Fold omelette to close, like you would a letter, and continue to cook until heated through.
We select organic spinach and mild feta cheese, and combine them with organic house-made tofu and delicate spices, then fold it all into a tender crust.
Organic spinach, organic unbleached wheat flour, organic lowfat milk, feta cheese (pasteurized milk, culture.
Ingredients of Amy's Spinach and Feta Cheese Omelette .
- You need 4 of eggs.
- It's 1/3 cup of milk.
- Prepare 1 dozen of baby silverbeet leaves.
- It's 3 of lemon sage leaves.
- It's 1 pinch of salt.
- It's 1 of ground cracked black pepper.
- You need 1 of a little oil for cooling ..
- You need 1 of sprig lemon sage for garnish ..
- It's 30 grams of feta cheese.
Amy's Spinach and Feta Cheese Omelette . instructions
- place eggs into a bowl and whisk , add the milk and whisk well now add pinch salt and some ground cracked black pepper , mix well to combine all.
- wash and slice silverbeet and lemon sage into thin strips , brake feta Cheese into small pieces ..
- place a little oil in the bottom of a frypan to coat the base lightly and heat ..
- add the egg mix to the heated oil then sprinkle the silverbeet , sage and broken up feta into the egg mix making sure all is immersed in the egg mix . turn heat to medium low and cook for 3-5 minutes until bottom egg mix is set and top starts to set ..
- place under a hot grill to set and brown top a little . remove from grill and serve Garnished with a sprig of lemon sage , serve hot . enjoy . :-) ..
A tasty Greek-style breakfast omelet filled with spinach, mushrooms and feta. When the top is almost cooked, add the spinach and mushroom topping and crumbled feta. This is what I generally make if I am making an omelette. However, I also add a wee pinch of garlic powder and dill when I. Florentine spinach egg white omelette feta cheese tomato and lettuce.
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