Cheese 'n veg omelettes How to Make a Vegetable and Cheese Omelet. This is a great recipe that can be altered to anyone's liking. Spray the pan with cooking spray and place it on medium heat.

Ingredients of Cheese 'n veg omelettes

  1. You need 2 of Eggs.
  2. Prepare 1/4 cup of Milk.
  3. You need 1 small of Tomato, finely diced.
  4. It's 1/2 medium of sized onion, finely chopped.
  5. Prepare 1 of Chopped chillies, if you like.
  6. You need 1 of Chopped coriander, as per requirement.
  7. It's 1 slice of of cheddar cheese.
  8. Prepare 1 of A pinch of salt.
  9. You need 1 of Required amount of all purpose seasoning, this includes allspice,black pepper, celery, thyme, sugar, basil, oregano, red chilli, ginger, garlic, coriander seed, can be found at any store.
  10. It's 1 tbsp of of olive oil.

Cheese 'n veg omelettes instructions

  1. Mix egg yolks with the milk, salt and seasoning.
  2. Add oil and heat a non-stick pan till a drop of water sizzles rapidly in it..
  3. Stir fry vegetables in oil for around 30 seconds.
  4. Pour egg yolk mixture into pan and wait till the underside of the omelette is golden brown..
  5. Flip over omelette and place cheese slice over it. When the underside is cooked, flip half the omelette over the other side and serve. It should be typically puffy and light..
  6. Serve with ketchup, and accompany it with sausages and toast for a great breakfast..

Omelet with Goat Cheese and Mushrooms // This omelet is perfect for a special weeknight breakfast. This tasty omelet from Kalyn's Kitchen is low carb and gluten-free. Spanish Potato Omelette (Patatas De Tortilla) // All you need to make this fantastic traditional Spanish dish from Recipe This are eggs, potatoes, olive and salt & pepper. Sprinkle Emmentaler cheese in one line in the middle of the omelette and fold omelette in half. Grate the cheese onto a board and set aside.

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