Assemble Trisha Yearwood's Breakfast Sausage Casserole recipe from Trisha's Southern Kitchen on Food Network; let it sit overnight, then bake it in the morning.
Breakfast casserole season is fast approaching!
Are you looking for easy and quick breakfast recipes to feed a crowd?
Ingredients of Sausage Breakfast Casserole
- Prepare 2 Cans of Crescent Rolls.
- It's 1 block of cream cheese, room temp.
- You need 1 of roll hot and spicy sausage.
- You need 1 of egg white.
Sausage Breakfast Casserole step by step
- Preheat oven to 400, cook sausage, crumble it as you go. Drain..
- In a bowl mix cream cheese and sausage together..
- Unroll crescent dough, leaving intact, and place in casserole dish. Add sausage mixture, spread evenly.
- Top with the other roll of crescent dough, spread to edge and pinch with bottom layer to seal. Rub egg white over the top..
- Bake until golden brown to your liking..
It takes just minutes to make & is so tasty in the AM! This sausage breakfast casserole recipe is SUCH an easy breakfast idea! It has sausage, egg and cheese and it's the perfect hearty casserole to serve up on Christmas morning or just on a weekend. Sausage, Cheese, and Potato Egg Casserole-this easy breakfast casserole feeds a crowd and can be made in advance. It is perfect for holidays and get togethers.
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