Nothing makes a morning feel special quite like French toast.
Classic Overnight Blueberry French Toast Casserole is the perfect breakfast or brunch dish that makes for a beautiful presentation and tastes as good as it looks!
Blueberry French Toast Bake is an easy make overnight breakfast casserole recipe!
Ingredients of Blueberry French Toast
- You need 12 slice of day old white bread (remove crust).
- It's 2 packages of light cream cheese.
- It's 1 cup of fresh or frozen blueberries.
- Prepare 12 of eggs (or you can an egg substitute).
- Prepare 2 cup of skim milk.
- Prepare 1/3 cup of maple syrup.
- You need of Sauce.
- Prepare 1 cup of sugar.
- You need 2 tbsp of cornstarch.
- Prepare 1 cup of water.
- It's 1 cup of fresh or frozen blueberries.
Blueberry French Toast step by step
- Cut bread into 1 inch cubes and place half in a baking dish with nonstick cooking spray..
- Cut cream cheese into 1 inch cubes and place over bread..
- Top with blueberries and remaining bread..
- In a bowl combine eggs,milk, and syrup and mix well..
- Pour over bread mixture..
- Cover and chill 8 hours or overnight..
- Remove from refrigerator 30mins before baking..
- Cover and bake at 350° for 30 minutes..
- Then uncover it and bake for 25-30 minutes or until golden brown..
- In a saucepan, combine sugar and cornstarch and add water..
- Bring to a boil over medium heat, boil for 3 minutes and stir constantly..
- Stir in blueberries, reduce heat..
- Simmer for about 8-10 minutes or until berries burst. and serve over french toast..
An oh-so-yummy option for a special occasion breakfast. And it's made with whole grain bread and real-food ingredients! This Overnight Blueberry French Toast is the best overnight breakfast casserole recipe! Watch the video showing you how to make this recipe, then scroll to the bottom of this post and print out the. This cinnamon-scented blueberry French toast casserole could also be called a breakfast bread pudding.
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