Omelet wrap with salmon and arugula 💛 Really nice breakfast or lunch dish. High in protein and taste fantastic. Has smoked salmon, arugula and lots of love.

Ingredients of Omelet wrap with salmon and arugula 💛

  1. Prepare 50 g of salmon smoked.
  2. It's 20 g of arugula.
  3. You need 2 of eggs.
  4. It's 10 g of chives.
  5. You need 1 tbsp of cream cheese.
  6. Prepare 1 tsp of horse radish.
  7. It's 4 tbsp of milk.
  8. It's 2 tbsp of flour.
  9. You need of Salt/pepper.
  10. You need of Vegetable oil for frying.

Omelet wrap with salmon and arugula 💛 instructions

  1. Finely chop chives. Wash arugula. Add cream cheese and horseradish to a bowl and stir to combine. Set aside..
  2. Add eggs, milk and chopped chives to a bowl and whisk to combine. Season with salt and pepper, then whisk in the flour..
  3. Heat vegetable oil in a nonstick pan over medium heat. Add half of the egg mixture and fry for approx 2-3 min. until the egg is cooked. Flip the omelet and keep frying for approx 1 min. Remove the omelet from the pan, then repeat with the remaining egg mixture..
  4. Spread some of the cream cheese mixture on each omelet, then top with smoked salmon and arugula. Carefully roll the omelet together to form a wrap. Cut in half on a diagonal and enjoy !.

Nova salmon, chives, caviar, and sour cream are age-old friends, and pillowy eggs make the perfect place to bring them all together. The caviar itself is a special-occasion ingredient, but the omelet is plenty tasty even without it. For an extra splurge, serve with Champagne, cava, prosecco, or Crémant. Chicken Wraps with Cucumber and Arugula. Arugula's trademark spicy flavor makes it one of the most popular lettuces in the world, not to mention one of the most nutrient-packed.

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