Muffin pan pancake They are incredibly easy to make and they taste out of this world delicious! Not to mention my picky eating kids always clear their. These Baked Pancake muffins are a fun way to eat pancakes.

Ingredients of Muffin pan pancake

  1. You need 2 cups of flour.
  2. It's 2 cups of milk.
  3. Prepare 6 tablespoons of melted butter.
  4. It's 2 of egg yolks.
  5. You need 2 of egg whites.
  6. Prepare 3/4 cup of sugar.
  7. Prepare 1 teaspoon of vanilla.
  8. It's 2 teaspoon of baking powder.
  9. You need 4 tablespoons of cream cheese (optional).
  10. Prepare of Fruits for topping.

Muffin pan pancake step by step

  1. .
  2. Start by sifting in your flour baking powder in a bowl then add your sugar mix and set side.
  3. In another bowl add your milk, egg yolk, melted butter and mix then pour it over the flour mixture.
  4. Mean while beat your egg whites with a mixer till frothy and add it to the batter, fold in gently so as not to deflate the batter.
  5. Grease your muffin tray with butter and scoop in the pancake batter half way giving it enough room to rise.
  6. Bake it in the over at 180 for 10 -12 minutes.
  7. Look at the beautiful texture.

These sheet pan pancakes are perfect for brunches, sleepovers, potlucks, parties, holidays and large families! Easy family friendly Pancake Muffins are scrumptious easy to prepare little muffins. Spoon about half the batter into a well greased mini muffin pan filling the slots about two thirds full. Sheet pan pancakes - Soft light and fluffy oven baked pancakes for breakfast or brunch. So how are these sheet pan pancakes (oven baked pancakes) different from other recipes?

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