One or two-day-old bread is best for making French toast. If it's fresh, it will crumble or fall apart when added to the egg mixture or during cooking. French, Italian, brioche or Challah bread are all great for this.
Ingredients of French toast in a minute
- You need 2 of bread Slices.
- Prepare 5 tablespoons of milk.
- You need 1 of Egg.
- You need 1 1/2 tablespoons of brown sugar.
- You need 1 1/2 teaspoons of vanilla essence.
- You need 8 of chocolate pieces semi chips.
- Prepare 1 teaspoon of cream cheese.
French toast in a minute step by step
- Mix milk, egg and sugar in a microwavable bowl..
- Whisk it till uniform.
- Add torn pieces of bread into the mix..
- Press it down till dipped into the mix.
- Sprinkle 6 chocolate chips into the mug..
- Place it in microwave and heat for a minute..
- Remove the mugg and add cream cheese on top with chocolate chips..
- Enjoy!.
This small-batch French toast (or bread pudding) in a mug is an excellent way to not only have a quick treat, but use leftovers and reduce food waste at the same time. Want to try a savory microwave breakfast mug? Dunk bread of choice (stale is best), then pan fry in butter until blushing gold on the surface and crispy golden on the edges, then douse liberally with maple syrup. Vanilla extract and cinnamon bring a richness of flavor when making French toast. Pick your favorite bread - white, Italian, French, or whole wheat and serve with our Easy Spiced Syrup for a tasty French toast recipe.
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