Buttery Chocolate Chip Muffins made from scratch.
These big, bakery-style Chocolate Chip Muffins boast a soft and moist centre and are filled to the brim Tell me, does it get any better than soft and fluffy muffins filled to the brim with chocolate chips?!
Made with melted butter and buttermilk, these.
Ingredients of Choc chip muffin with marsbar centre
- It's 2 2/3 cup of all-purpose flour.
- Prepare 1 1/2 tsp of baking powder.
- Prepare 3 of eggs.
- You need 1 1/2 packages of cream cheese.
- Prepare 1 3/4 tbsp of vanilla extract.
- Prepare 1 packages of chocolate chips.
- Prepare 4 of mini mars bar.
- It's 1 1/2 cup of milk.
- It's 1 1/2 cup of butter melted.
- It's 1 3/4 cup of sugar.
Choc chip muffin with marsbar centre instructions
- Mix eggs, sugar, cream cheese, vanilla..
- Mix flour, baking powder into egg mix. Add the milk to get a nice smooth mix, add melted butter. Mix well..
- Add choc chips mix well.
- Then put half measure in tray cut marsbar choc in 3 small pieces adding 1 quarter, then top up with mix..
- Put in oven for 20 mins or until lightly browned. Gas mark 5 about 250°F..
The final touch is a sprinkling of cinnamon sugar. Transfer to a wire rack and let cool for. Muffins are for people who don't have the guts to order cake for breakfast. Using an apple corer remove the centers of your muffins and fill them with chocolate hazelnut spread. The BEST Chocolate Chip Muffin recipe, wonderful and moist with a golden dome top.
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