Memories of Hawaii Stuffed French Toast Not only did I add peanut butter to this batter, but I also made into it. Cream cheese and raspberry jam sandwiches are transformed into wonderful slices of stuffed French toast! Feel free to experiment with this recipe - it's very versatile.

Ingredients of Memories of Hawaii Stuffed French Toast

  1. Prepare 4 slice of Sliced bread (8-slice loaf).
  2. It's 50 grams of Cream cheese.
  3. Prepare 3 tbsp of Jam.
  4. Prepare 1 of ☆Egg.
  5. It's 100 ml of ☆Milk.
  6. Prepare 1 tbsp of ☆Granulated sugar or caster sugar.
  7. You need 5 of shakes ☆Vanilla extract.
  8. You need 10 grams of Butter.
  9. Prepare 1 of Maple syrup.

Memories of Hawaii Stuffed French Toast instructions

  1. Spread a slice of bread with half of the cream cheese and another slice with half the mango jam. Sandwich together, cut in half and do the same with the other 2 slices..
  2. Combine the ☆ ingredients well and dip both sides of the sandwiches into the mixture (I recommend using 2 spatulas so that the sandwiches don't fall apart)..
  3. Melt the butter in a frying pan and cook both sides until golden (flip the sandwiches over with 2 spatulas for this step as well)..
  4. Transfer the french toast to a plate, pour maple syrup and serve. If you like, you could serve with powdered sugar or some cream..
  5. Lulu's (in Waikiki) makes these filled with cream cheese and passion fruit or pineapple jam. It's delicious, but impossible to finish!.

Totally indulgent and perfect for a lazy Saturday brunch or a midnight snack. Overnight Stuffed French Toast made with Cinnamon Raisin Bread and topped with brown sugar-pecan streusel! What makes this overnight stuffed french toast really stand out? The Bread: For these french toasts, I used homemade cinnamon raisin swirl bread. French toast is good, but this Honey Ricotta Stuffed French Toast is even better!

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