[Vegan] French Toast If you are looking for a classic tasting vegan French toast recipe, I recommend checking. Serve it with a generous pour of Maple Syrup and some fresh fruit for an amazing breakfast. French Toast is one of our go-to weekend breakfast meals, so I'm super excited to be sharing this Easy Vegan French Toast Recipe with you!

Ingredients of [Vegan] French Toast

You need 2 tablespoon of Chickpea flour.
Prepare 1 tablespoon of ground cinnamon.
Prepare 1/2 tablespoon of mixed spice (or pumpkin pie spice mix).
Prepare 1/2 cup of rice milk (or dairy-free milk of choice).
It's 1 tablespoon of vanilla extract.
It's 1 pinch of salt.
Prepare 1 tablespoon of vegan butter or mild-flavoured oil.
It's 4 of thick slices of soft bread (white or wholegrain / gluten-free, if neeed).

[Vegan] French Toast instructions

Whisk the chickpea flour, spices, milk, vanilla and salt together in a shallow container..
Gently heat the butter or oil in a skillet..
Dip a slice of the bread into the mixture and coat well on each side. Place in the skillet and fry on medium heat for a minute on each side until golden brown..
Repeat with the other slices..
Serve with fruit, maple syrup, berries, yoghurt... and enjoy :-).

Try it with added nutmeg for a delicious holiday flavour. Finally a vegan french toast recipe that is easy to make and actually works! Crispy edges, soft centre, golden brown and perfect with berries and maple. This Classic Vegan French Toast is even better without eggs. Made with chickpea flour and soy milk, this vegan brunch recipe will certainly impress your family and friends.

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