Poached eggs and avocado on muffins Poached Egg with Avocado and Roasted Sweet PotatoesFurthermore from Equinox. pepper, sweet potato, vinegar, cilantro, salt, lime wedge, free Poached Egg with Asparagus, Hollandaise Sauce and a Balsamic Vinegar ReductionClementine Buttercup. water, egg yolk, English muffins, butter. Poaching eggs in a muffin tin may not be as simple as it looks, but it's definitely worth mastering. Mastering a perfect poached egg the old-fashioned way is still a worthy purusit—and an Southwestern Eggs Benedict with Avocado Sauce.

Ingredients of Poached eggs and avocado on muffins

  1. You need 1/2 of avocado.
  2. Prepare 2 of eggs.
  3. You need 1 of English muffin.
  4. Prepare of Salt and pepper.

Poached eggs and avocado on muffins instructions

  1. Boil water and place in a pan on medium to high heat..
  2. Crack 1 egg into cup and carefully lower into water. Repeat with 2nd egg..
  3. Cut muffin in half and toast in toaster. Cover each half with mashed avocado and put salt & pepper on it..
  4. When eggs are poached as you like them (I usually go for about 4 minutes so middle is really runny still) remove with slotted spoon, making sure all water is drained and place one egg on each half..
  5. Optional: garnish with chives, parmesan or more black pepper.

You can either gently crack the egg and let any whites overflow into your baking. Baked eggs in avocado halves are topped with bacon creating a delicious and satisfying paleo breakfast or snack. Continue spooning egg white into the hole until full. Repeat with remaining egg yolk, egg white, and avocado. PagesBusinessesFood & drinkBarPubThe Cricketts Inn, AcresfordVideosAvocado and Poached Eggs on Muffin anyone? 🥑🍳.

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