Spinach, Feta and Pesto Crumble Muffins

Ingredients of Spinach, Feta and Pesto Crumble Muffins

  1. Prepare 1 of and half cup of plain flour.
  2. You need 2 tsp of baking powder.
  3. You need 1 of egg lightly beaten.
  4. You need 1/4 cup of olive oil.
  5. It's 1/2 cup of butter.
  6. Prepare 3/4 cup of water.
  7. You need 80 grams of spinach, blanched and squeeze the water out.
  8. It's 100 grams of feta cheese.
  9. You need 2 tbsp of pesto.
  10. It's of For the crumble.
  11. Prepare 50 grams of plain flour.
  12. You need 35 grams of butter.
  13. It's 35 grams of cheddar cheese.
  14. You need of Salt and pepper.

Spinach, Feta and Pesto Crumble Muffins step by step

  1. Preheat oven to 180c. Combine all ingredients except the feta cheese and mix well.
  2. Now gently add in the crumbled feta and fold. Spoon mixture into the muffin cases..
  3. Make the crumble. Rub butter and flour till resembles bread crumbs. Add in the cheese. Stir to mix. Spoon it on top of the muffins Bake on 180c for 20 mins. Yumm!!.

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