Jalapeño Corn Bread Muffins

Ingredients of Jalapeño Corn Bread Muffins

  1. It's 1 cup of fine corn meal.
  2. You need 1 cup of flour.
  3. You need 1/4 cup of coconut palm sugar.
  4. It's 1/2 tsp of baking soda.
  5. You need 1/4 tsp of Himalayan salt.
  6. Prepare 1/4 cup of butter.
  7. It's 2 of eggs.
  8. Prepare 2 of minced jalapeños (save 12 thin jalapeño slices for garnish).
  9. It's 1/2 cup of Tex Mex shredded Cheese.
  10. You need 1 cup of buttermilk.

Jalapeño Corn Bread Muffins step by step

  1. Preheat oven to 375 degrees..
  2. Mix corn meal, flour, salt and baking soda together..
  3. In a separate bowl, beat two eggs and butter together. Add sugar, buttermilk, minced jalapeños and 3/4 of the Tex Mex cheese and mix until blended..
  4. Add dry mixture to the wet mixture and mix..
  5. Lightly spray a 12 cup muffin tin with vegetable oil. Evenly distribute mixture into 12 muffin cups..
  6. Garnish with thinly slice jalapeño and cheese..
  7. Bake in oven for 15 minutes..
  8. Enjoy!.

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