Cornbread Muffins Honey cornbread muffins recipe that's easy, fast and will be the perfect complement to any feast. These golden muffins have cornmeal and sweet honey in each bite. I recently shared my favorite cornbread recipe.

Ingredients of Cornbread Muffins

  1. Prepare 1 cup of flour.
  2. It's 1 cup of cornmeal.
  3. It's 1/2 cup of sugar.
  4. Prepare 2 teaspoons of baking powder.
  5. It's 1/2 teaspoon of salt.
  6. You need 1 of egg.
  7. You need 1 cup of milk.
  8. Prepare 1/6 cup of melted butter.

Cornbread Muffins instructions

  1. Preheat oven to 400°F..
  2. Line mufffin tray with paper linners. Add 2 tablespoons of water to tlany remaining spaces so that the muffins cook evenly..
  3. Mix the dry ingrediants (flour, cornmeal, sugar, salt, and baking powder) in a large bowl..
  4. Mix wet ingriedients (milk, egg, and butter) in a seprate bowl..
  5. Pour the wet mixture into the dry mixture bowl and stir togeather, but do not over mix..
  6. Spoon batter into muffin tray..
  7. Put in oven for 15 - 20 minutes..
  8. Take out of oven and let cool for 10 minutes..

Honey added to corn bread muffin mix creates an easy, sweet cornbread muffin perfect for any meal. Sweet, buttermilk cornbread muffins that are super easy to make and super tasty too. I've got a man in the house that loves cornbread. Now, this recipe isn't for true southern. In my opinion, good cornbread should be golden & crumbly and walk the line between sweet and savory.

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