I added shredded pepper jack cheese like you would in a normal omelet.
Omelets are an amazing time saver and economical too.
For fast assembly, cut up the avocado and measure the cheese before cooking the eggs.
Ingredients of Avocado omelet
- Prepare 1/4 medium of avocado.
- It's 1 large of egg.
- It's 1 oz of low fat cheese.
- It's 1 tsp of salt and pepper.
- It's 1/2 tsp of minced onion flakes.
Avocado omelet instructions
- Warm small pan with a half of a tsp of butter.
- Add whisked egg to pan.
- Let egg cook, lifting sides occasionally to let raw egg run off..
- Put cheese on omelet then add sliced avocado on top..
- Season to taste.
- Fold omelet in half and add any leftover cheese and avocado to top. Season again to taste..
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