Half an avocado can provide the. Avocado toast is a delicious and simple breakfast, snack or light meal! Avocado Breakfast Bowls—packed with avocados, egg, quinoa, and sweet potatoes—from Delish.com will get your morning off to a great start.

Ingredients of Breakfast avocado

  1. It's 1 of ripe avocado.
  2. Prepare 2 slices of diced bacon (rind removed).
  3. It's of Mozzarella cheese (or cheese of your choice).
  4. It's of Worcestershire sauce.
  5. You need 1 of small chilli (optional).
  6. It's of Cayenne pepper.

Breakfast avocado instructions

  1. Slice avacado in half and remove seed. Remove avocado flesh from the skin into a bowl. Do not throw skin away as we are going to use it. Using a fork or potato masher, mash flesh untill it is spreadable..
  2. Replace flesh back into skins ensuring that it is pushed down and level on the top, flat that is..
  3. Remove rind from bacon and dice finely along with the chilli. Ensure that it is well mixed if you use the chilli. Turn grill on..
  4. Spoon bacon mix over the avacado so that it is just above the lip of the avocado skin. Splash some Worcestershire sauce over the bacon. Place avacado under the grill. Leave under the grill untill bacon is half cooked or starting to sizzle. Remove from grill..
  5. Liberally sprinkle the cheese over the top of the bacon adding a pinch of cayenne pepper and return to the grill. Cook untill cheese has turned a golden brown..
  6. Remove from grill and serve with buttered toast cut into soldiers. You can spoon it onto the soldiers or eat straight from the skin. Please enjoy..

I've got two toppings to share with you, but the options are endless. From gorgeous sunny skies on Taco Tuesday to rainy. Avocados can be good for so much more than topping toast (though we do love that, too!). Packed with healthy fats and fiber, this delicious fruit is a healthy breakfast choice dressed up in an irresistibly. Avocado breakfast pitas are a quick, healthy, and flavorful choice for breakfast.

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