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Ingredients of BREAKFAST - TOMATILLO AND AVOCADO SCRAMBLE (P)
- It's 2 large of egg.
- You need 1 of Black pepper.
- It's 1 tsp of extra-virgin olive oil.
- You need 3 tbsp of tomatillo sauce.
- Prepare 1/4 medium of avocado.
BREAKFAST - TOMATILLO AND AVOCADO SCRAMBLE (P) step by step
- Combine egg in a medium bowl. Season with pepper (if desired); whisk to blend..
- Heat oil in medium skillet over medium-low heat..
- Add egg mixture; cook, stirring ocassionally, form3 to 4 minutes, or until eggs are set.
- Top eggs with salsa and avocado..
Here it is November, and the. Heat oil in a large nonstick skillet over medium heat. The avocado-and-tomatillo salsa can be refrigerated overnight. Just scramble some eggs until they are barely set, and still soft. (See how to make creamy, luscious scrambled eggs.) Dice an avocado and stir it in Do you ever add avocado to scrambled eggs? I'm already plotting a signature breakfast burrito with avocado in scrambled eggs, perhaps with a little.
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