Mouth watering breakfast wrap Featuring Pepperoni Pizza Pockets, Puff Pastry Salmon (Salmon Wellington), Puff Pastry Breakfast Cups, Raspberry Jam Puff Pastry Hearts and Caged Apple Puff Pastry. It's the most important meal of the day, yet despite all the choices and varieties possible, many of us just rush through it and enjoy it far less than we should do. While everyone can eat, not everyone has the skills necessary to cook.

Ingredients of Mouth watering breakfast wrap

  1. Prepare 1/4 cup of wholemeal flour.
  2. You need 1/4 cup of plain flour.
  3. Prepare 1 of egg.
  4. You need Pinch of salt.
  5. It's 1/2 cup of milk.
  6. Prepare 2 tablespoon of maple syrup.
  7. You need of Some greens of your preference.
  8. It's 2 slices of cheese.
  9. Prepare of Cherry tomatoes.
  10. It's of Few slices of avocado.

Mouth watering breakfast wrap step by step

  1. Mixed the wholemeal and plain flour, salt, egg, milk and maple syrup until you get a smooth runny batter. You may use a blender to do so. It's much faster..
  2. The mixture will look runny like this..
  3. Heat up a non stick pan. Oil the pan with a little butter and pour half of the batter into the center of the pan. Quickly twirl and turn the pan so that the crepe is well spread out..
  4. Once the batter is well spread out, cooked it for 5 mins on Low heat. Then carefully turn the crepe over and cook for another 1 mins. This recipe makes 2 large crepes..
  5. The crepe is ready for the wrap now! You can add anything you like in the wrap. For me I had the a slice of good cheese, some greens, cherry tomatoes and avocado..
  6. Wrap the the vegetables with the crepe and toast me it in a toaster for another 5 mins. The wrap is ready to be served!.

First whisk the eggs with salt and pepper until frothy. Then pour the egg mixture into a nonstick skillet with a little bit of melted butter. Breakfast Meal Plate: Karnataka Style Puri, Sagu And Filter Coffee. Frankie Roll Recipes - Wrap Recipes. Directions for: Tofu Veggie Breakfast Wrap.

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