If you've never tried avocado chocolate mousse before, this healthy recipe will take you completely by surprise!
Home » Breakfast » Banana Cacao Avocado Acai Bowl.
This creamy, dreamy bowl o' heaven maaaaaay just be my favorite menu item at Alchemy.
Ingredients of Avocado-Cacao breakfast bowl (avo-choc bowl)
- You need of For the bowl:.
- It's 1 of avocado large.
- Prepare 2 - 3 tablespoons of cacao of raw powder.
- It's 1/2 - 1 cup of almond milk nut milk (depending on the consistency you want) of or other / dairy free.
- Prepare 2 - 3 teaspoons of maple syrup agave syrup or or.
- You need of Topping options:.
- Prepare of banana Sliced.
- Prepare of Berries /any fruit.
- You need of Nuts / seeds.
- Prepare of nut butter Dollop of favourite.
- It's of Cacao chocolate nibs/raw pieces.
- Prepare of Oats /granola.
- Prepare of Maple / agave syrup.
Avocado-Cacao breakfast bowl (avo-choc bowl) instructions
- Cut avocado in half and remove stone, scoop out the flesh inside away from the skin.
- Blend all bowl ingredients in a blender/processor or with a hand-held bleder.
- Blend together until thick and creamy, adding enough almond milk/alternative to achieve desired consistency.
- Pour out into a bowl and assemble with chosen toppings!.
Absolutely delicious with the best ingredients from Woolworths. Slice remaining avocado half and arrange on top with reserved salad leaves and pumpkin kernels. Remove egg and place in your bowl on top of the rice. Add spinach to rice & egg bowl. Top with green onion, red pepper. avocado & cilantro.
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