Guacamole and smoothie-Breakfast style😍 Stir in lemon juice, onion, salt, and olive oil. Summer is fading fast and the kids are starting back to school. But one of the benefits of living in a place like Northern California is how spoiled rotten we are When I was in culinary school, they taught us to make guacamole with a mortar and pestle.

Ingredients of Guacamole and smoothie-Breakfast style😍

  1. You need 1 of ripe avocado.
  2. Prepare 1 of medium-large tomato.
  3. You need 1/4 of thumb carrot or 1 baby carrot.
  4. Prepare 1 of small purple onion.
  5. Prepare 1 of mango.
  6. It's 1 slice of pineapple.
  7. Prepare 2 of eggs.
  8. You need 1/4 cup of warm water.
  9. Prepare to taste of Salt and pepper.

Guacamole and smoothie-Breakfast style😍 step by step

  1. Gather all ingredients so as to utilise time effectively.
  2. Blend ice water, mango and pineapple in blender till smooth. Smoothie is done!.
  3. Dice onions into little cubes and leave in warm water for 4minutes to reduce its flavour.
  4. Dice tomatoes into cubes and mash up the avocado..
  5. Mix mashed avocado, diced tomato and strained onion in a bowl and add a pinch of salt and pepper to taste. Guacamole is ready!.
  6. Break eggs, add salt and pepper and scramble in a heated and greased pan.
  7. Serve for two with bread😊.

A lesson in simplicity—the best guacamole is a showcase for ripe avocados. Season the guacamole with salt and either serve immediately or stick the pits in to keep it from browning (remove the pits before serving). Ultra-easy, out-of-this-world Homemade Guacamole for you to serve with Mexican-cuisine inspired dishes or the perfect appetizer for your next get together. It's a guacamole you can really sink your teeth into and get serious about. Best of all, this recipe is easy to change up with what you have on.

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