Veggie omelette The ingredients mixed in with the eggs make it a frittata but the folding over and cheese makes it an omelette. Can be more vegetarian friendly without the cheese. A really easy and tasty Vegetarian Omlette packed with bright colourful veggies including peas, mushrroms and courgettes.

Ingredients of Veggie omelette

  1. Prepare 2 of eggs.
  2. You need 1 of Tomato, chopped.
  3. You need 1 of Avocado, chopped.
  4. You need to taste of Carrots and broccoli (or any veges of your choice).
  5. You need to taste of Cold meats.

Veggie omelette instructions

  1. Boil carrots, and broccoli (perfect time to add salt or any spice).
  2. Cook cold meats for 15 minutes.
  3. Beat the eggs and fry in a pan, use butter to fry..
  4. Dice tomato and avocado and serve with the omelette..

The first basic dish I wanted to share is the classic, Veggie Omelette. Get all your veggies in for the day at breakfast with this protein packed veggie omelette! There is nothing better than a perfectly cooked egg omelete that is stuffed with your favorite veggies and. Remove from the heat and use a spatula to fold the omelette in half. Leave to settle for a minute or two, then transfer to a serving plate and serve immediately.

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