πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Must Try Recipe! Thai Crispy Mussel Omelette β€’ Hoy Tod |ThaiChef food

Ingredients of πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Must Try Recipe! Thai Crispy Mussel Omelette β€’ Hoy Tod |ThaiChef food

  1. Prepare 1/4 cup of rice flour.
  2. It's 1/4 cup of crispy flour.
  3. It's 1 tbsp. of Corn starch.
  4. Prepare 1/2 tsp. of Salt.
  5. Prepare 1/2 tsp. of Baking powder.
  6. You need 1/2 cup of cool water.
  7. Prepare 2 pcs. of Spring onion.
  8. Prepare 1 clove of garlic.
  9. It's 100 g. of Scallop.
  10. You need 100 g. of Mussel.
  11. You need 7 tbsp. of Vegetable oil.
  12. It's 1/2 tsp. of Black pepper.
  13. Prepare 1 of egg.
  14. You need of Bean sprout.
  15. It's 1 tbsp. of Fish sauce.

πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Must Try Recipe! Thai Crispy Mussel Omelette β€’ Hoy Tod |ThaiChef food instructions

  1. Mix all ingredients below to make batter β€’ chopped spring onion and keep some for garnish and add in batter mix it well..
  2. Quick blanch Scallop & Mussel then remove in water until cool β€’ Add scallop & mussel in batter β€’fried with high heat until crispy underneath β€’ add egg and spread out then flipβ€’fry until crispy β€’ add garlic chopped and quick fried bean sprout + fish sauce = ready to serve.
  3. Sauce mix sweet chili sauce + chili sauce + water mix well β€’ Done πŸ₯’.

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