One of many great free stock photos from Pexels. This photo is about breakfast, curry, flatbread. Making a classic Curry Bread involves making curry and then kneading together a dough before Nutrition Facts.
Ingredients of Breakfast Curry Bread
- You need 50 gr of Onion.
- You need 75 gr of Ground Beef.
- It's 1/2 of Green Paprika.
- Prepare 50 gr of Curry Roux (I use House : Kari ala Jepang).
- You need 1 tsp of Curry Powder.
- You need 1 tsp of Worchester Sauce.
- You need 20 ml of Tomato Sauce.
- It's 12 sheets of loaf bread.
- Prepare 250 ml of Water.
Breakfast Curry Bread instructions
- Slice the onion, green paprika. In another container, Mix together Worchester sauce and tomato sauce..
- Heat the pan, put some oil. Saute Onion(until translucent), Ground beef, and green paprika. Add the sauces, and curry powder..
- Add Water, cook until boiling. Set the heat off, Add the curry roux. Stir until the roux is dissolve and put the heat on. Keep stiring until the sauce is thickening..
- Take 2 sheets of bread, make a hole. Put that bread on top of another sheet. Its looks like a bread bowl, right ? (to stick the bread, you could splash a water or milk. so you get your bread is moist. Thats great!).
- Put the Curry, on top of bread. Put in microwave..
- Serve it !.
Bread, Breakfast, Curry bread, Food, Japanese, Japanese food, Toast icons in Outline style. See more ideas about Recipes, Food, Indian food recipes. Learn how to make the best Authentic Sri Lankan Chicken Curry with these tips and variations for the best ever chicken curry with or without coconut milk! A fusion of an Italian outer pizza dough shell with the Japanese concept of curry bread. Whether you need a carb to accompany a curry recipe or you want to try something new at your favourite Indian restaurant.
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